Consuming foods from each of the food groups on a regular basis is the definition of                               in nutrition.Group of answer choicesvarietycomplexityorganicmoderation

Which of the following is a component of making healthy food choices?Group of answer choiceseating from all the food groupstexturetastealways drink milk with your meal

Match the terms and definitions.Group of answer choicescomponents of food that are used by the body; they include protein, carbohydrate, fat and oil, vitamins, minerals and watersubstances made by plants and other living organisms, that are required in the diet in small quantitiesinorganic (meaning they do not contain carbon and are not made by other organisms) substances that are required in small quantities in the diet

The five food groups or 'everyday' foods…Group of answer choicesShould make up the majority of our dietShould be eaten with discretionary foods to ensure healthShould be limited to prevent chronic diseaseProvide our bodies with saturated fat, added salt and added sugars

after consuming incompatible food combinations.Studying food consumption patterns

The science of food and the ways in which the body uses the foods you eatSelect the correct termNutritionCultureNutrientsCarbohydrates