An increase in Beta-galactosidase occurs in E. coli cells in response to an increase in which effector molecule A. Galaktose / Galactose B. Glukose / Glucose C. Laktose / Lactose D. Allolaktose / Allolactose
Question
An increase in Beta-galactosidase occurs in E. coli cells in response to an increase in which effector molecule A. Galaktose / Galactose B. Glukose / Glucose C. Laktose / Lactose D. Allolaktose / Allolactose
Solution
The increase in Beta-galactosidase in E. coli cells is in response to an increase in the effector molecule Allolactose (D. Allolaktose / Allolactose).
Here's the step-by-step explanation:
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E. coli cells prefer to use glucose as their primary source of energy. However, when glucose is not available, they can use other sugars like lactose.
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When lactose is present, it enters the E. coli cell and is converted into allolactose.
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Allolactose then binds to the lac repressor protein, which is bound to the lac
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