Based on what you have read in Modules 1-7 which of the following would NOT promote planetary health?Group of answer choicesEngage in sustainable transportation methodsFollow a dietary pattern rich in plant-based discretionary foodsAdopt a zero-waste lifestyleParticipate in local conservation efforts

Which of the following can negatively impact your health?Group of answer choicesGeneticsStressEnvironmentAll of the above

Which of the following is an example of a health policy intervention aimed at reducing environmental health hazards?Group of answer choicesImplementing regulations on the disposal of hazardous wasteProviding educational materials on the benefits of healthy eatingOffering tax incentives for healthy behaviorsProviding subsidies for farmers to grow healthy foods

What does Appendix G of the Australian Dietary Guidelines (2013) recommend regarding environmental sustainability and food and nutrition?Group of answer choicesPurchase fruits and vegetables from the 'imperfect picks' or 'odd bunch' rangeTo prevent food going off in the fridge, eat as much of it as possibleOnly eat white meat, such as chicken and turkeyPurchase foods and drinks in bulk when they are on special at the supermarket

The five food groups or 'everyday' foods…Group of answer choicesShould make up the majority of our dietShould be eaten with discretionary foods to ensure healthShould be limited to prevent chronic diseaseProvide our bodies with saturated fat, added salt and added sugars

According to The Australian Guide to Healthy Eating, which is not apart of the 5 food groups?