What serves as an emulsifying agent for fats in the small intestine? Group of answer choicesmaltaseamylaselipasepepsinbile
Question
What serves as an emulsifying agent for fats in the small intestine? Group of answer choicesmaltaseamylaselipasepepsinbile
Solution
The emulsifying agent for fats in the small intestine is bile.
Similar Questions
Which of the following enzyme breaks down emulsified fats?
Which lipid molecule acts as an emulsifier during digestion?
Which accessory organ of the digestive system processes and stores nutrients, as well as produces bile for emulsification?Multiple Choicelivergallbladderpancreasstomachsmall intestine
Enzyme required for digestion of fat is Amylase TrypsinPepsinLipase
The liver produces bile for the emulsification of fat.Group of answer choicesTrueFalse
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