Which of the following enzyme breaks down emulsified fats?
Question
Which of the following enzyme breaks down emulsified fats?
Solution
The enzyme that breaks down emulsified fats is called Lipase. This enzyme is primarily produced in the pancreas but is also produced in the mouth and stomach. While bile salts (produced in the liver and stored in the gall bladder) emulsify fat globules, lipase breaks down the fats into monoglycerides and free fatty acids.
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