The commonly accepted distinction between fruits and vegetables is more a function of how they are used as food rather than their function in the plant.Group of answer choicesTrueFalse

According to botanists, who study and classify plants, a fruit is the part of a plant that contains seeds. By this definition, not only melons and plums but zucchinis, green beans, and tomatoes are all fruits. In fact, based on this definition, any vegetable with seeds could be classified as a fruit. In contrast, nutritionists, who study diet, reserve the term "fruit" only for sweet, fleshy fruits, using "vegetable" for those that are low in fructose, or fruit sugar. Vegetables are usually eaten as part of a meal, while fruits are often eaten as a snack or dessert. Nutritionists argue that although tomatoes may be fruits from a botanical perspective, they aren't eaten the way typical fruits are, so they're vegetables. Depending on who you ask, a tomato can be considered a fruit, a vegetable, or both.What is the main, or central, idea of the passage?

Many fruits and vegetable contain both highly beneficial and potentially toxic chemicalsGroup of answer choicesTrueFalse

PROVIDE THE CONCLUSION ABOUT TNE FRESH FRUITS AND VEGETABLES

In the vegetable group, variety would be best met by regularly choosing vegetables with                               , because they typically contain different nutrients and different phytochemicals.Group of answer choicesdifferent colorssmooth skinsmultiple seedssimilar colors

What would you include in your diet if you wanted to “vary the vegetables”?Group of answer choicesbeans and nutscarrots, broccoli, red onions, and peasspinach, apples, and potatoesbroccoli, broccoli, and more broccoli