Document 4Source: Jeanne Wakatsuki, description of the camp for Japanese-American internees at Manzanar, California, 1942At the time, it was pure chaos. . . . The evacuation had been so hurriedly planned, the camps so hastily thrown together, nothing was completed when we got there, and almost nothing worked.I was sick continually, with stomach cramps and diarrhea. At first it was from the shots they gave us for typhoid. . . . Later it was the food that made us sick, young and old alike. The kitchens were too small and badly ventilated. . . .“The Manzanar runs” became a condition of life, and you only hoped that when you rushed to the latrine, one would be in working order. . . .Before Manzanar, mealtime had always been the center of our family scene. . . . Dinners were always noisy, and they were always abundant, with great pots of boiled rice, platters of home-grown vegetables, fish Papa caught.He would sit at the head of this table, with Mama next to him serving and the rest of us arranged around the edges according to age . . .Now, in the mess halls, after a few weeks had passed, we stopped eating as a family. Mama tried to hold us together for a while, but it was hopeless. . . . My older brothers and sisters . . . began eating with their friends, or eating somewhere blocks away, in the hope of finding better food. . . .I . . . would eat in gangs with other kids, while the grownups sat at another table.
Question
Document 4Source: Jeanne Wakatsuki, description of the camp for Japanese-American internees at Manzanar, California, 1942At the time, it was pure chaos. . . . The evacuation had been so hurriedly planned, the camps so hastily thrown together, nothing was completed when we got there, and almost nothing worked.I was sick continually, with stomach cramps and diarrhea. At first it was from the shots they gave us for typhoid. . . . Later it was the food that made us sick, young and old alike. The kitchens were too small and badly ventilated. . . .“The Manzanar runs” became a condition of life, and you only hoped that when you rushed to the latrine, one would be in working order. . . .Before Manzanar, mealtime had always been the center of our family scene. . . . Dinners were always noisy, and they were always abundant, with great pots of boiled rice, platters of home-grown vegetables, fish Papa caught.He would sit at the head of this table, with Mama next to him serving and the rest of us arranged around the edges according to age . . .Now, in the mess halls, after a few weeks had passed, we stopped eating as a family. Mama tried to hold us together for a while, but it was hopeless. . . . My older brothers and sisters . . . began eating with their friends, or eating somewhere blocks away, in the hope of finding better food. . . .I . . . would eat in gangs with other kids, while the grownups sat at another table.
Solution
This passage is a first-hand account of life in the Manzanar internment camp in California in 1942, written by Jeanne Wakatsuki. The author describes the chaotic and hastily planned evacuation of Japanese-Americans to the camp, where conditions were poor and many facilities were not yet completed upon their arrival.
She recounts her continual sickness, initially from typhoid shots and later from the food, which affected both young and old. The kitchens were too small and poorly ventilated, leading to widespread digestive issues among the internees, referred to as "The Manzanar runs".
The author also reflects on the disruption of family life, particularly during meal times. Before Manzanar, meals were a central part of their family life, with her father at the head of the table and the rest of the family arranged around him. However, in the mess halls of the camp, the family gradually stopped eating together. Her older siblings began eating with their friends or elsewhere in the camp in search of better food, while she ate with other children and the adults sat separately. This passage highlights the harsh realities of life in the internment camps and the impact on family structures and routines.
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