Consider this claim:While white chocolate contains some different ingredients from other chocolates, it should still be considered a subcategory of chocolate.Which piece of evidence better supports this claim?Evidence A: Pastry chef David Lebovitz, author of The Great Book of Chocolate, says that it makes sense to group white chocolate with milk and dark chocolates, since they are all made from cacao beans.Evidence B: The cashier at Sweetzer's Bakery encourages people to celebrate National Chocolate Day by purchasing the bakery's three-layer white chocolate cake.Submit
Question
Consider this claim:While white chocolate contains some different ingredients from other chocolates, it should still be considered a subcategory of chocolate.Which piece of evidence better supports this claim?Evidence A: Pastry chef David Lebovitz, author of The Great Book of Chocolate, says that it makes sense to group white chocolate with milk and dark chocolates, since they are all made from cacao beans.Evidence B: The cashier at Sweetzer's Bakery encourages people to celebrate National Chocolate Day by purchasing the bakery's three-layer white chocolate cake.Submit
Solution
Evidence A better supports the claim. This is because it comes from a more credible source, a pastry chef and author of a book on chocolate, who explains that white chocolate, like milk and dark chocolate, is made from cacao beans. This directly supports the claim that white chocolate should be considered a subcategory of chocolate. On the other hand, Evidence B is simply a promotional statement from a bakery cashier and does not provide any substantial information to support the claim.
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