When sodium hydrogen carbonate dissolved the temperature of the solution
Question
When sodium hydrogen carbonate dissolved the temperature of the solution
Solution
When sodium hydrogen carbonate (also known as baking soda or sodium bicarbonate) is dissolved in water, it undergoes a chemical reaction. This reaction is endothermic, meaning it absorbs heat from its surroundings. Therefore, the temperature of the solution decreases.
Here are the steps:
- Sodium hydrogen carbonate (NaHCO3) is added to water.
- The NaHCO3 dissolves in the water, breaking apart into sodium ions (Na+) and bicarbonate ions (HCO3-).
- This process absorbs heat from the surrounding environment, causing the temperature of the solution to decrease.
- The end result is a cooler solution of sodium bicarbonate in water.
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