Animal fats are ______ at room temperature and are called ______, while plant-derived lipids are ______ at room temperature and are called unsaturated fats.Multiple choice question.liquid; saturated fats; solidsolid; saturated fats; liquidliquid; oils; solidsolid; oils; liquid

Dietary fats and oils are classified as saturated, monounsaturated, or polyunsaturated based onMultiple choice question.the physical state (liquid or solid) of the fat at room temperature.the type of fatty acid present in greatest concentration.the smell and taste of the fat.

Which of the following statement is NOT TRUE?*1 pointSaturated fats are solid at room temperature.Unsaturated fats are solids at room temperature.Saturated fats have no double bond between molecules.Unsaturated fats have two or more double bonds in the fatty acids

Which of the following statements concerning saturated lipids, eg fatty acids, is not true?Group of answer choicesThey are one of several factors that contribute to atherosclerosis.They generally solidify at room temperature.They are more common in animals than in plants.They contain more hydrogen than unsaturated fats having the same number of carbon atoms.They have multiple double bonds in the carbon chains of their fatty acids.

_____ fatty acids consist entirely of carbon-carbon single bonds.Multiple choice question.SaturatedPolyunsaturatedMonounsaturatedTrans

5) Saturated fats get their name from the fact that their fatty acids are saturated with ___________ moleculesGroup of answer choicesfoodcarbohydrateshydrogennitrogenNext