Question 4Complete the following table. Round each of your answers to 3 significant digits.food energy content when eatencal kcal kJthree ounces of cooked sirloin steak ×2.40105 600 a cup of chicken noodle soup 75.0 a small apple 523.

The table you provided is incomplete, but I can help you fill it in based on the information given and some assumptions.

The energy content of food can be measured in calories (cal), kilocalories (kcal), or kilojoules (kJ).

1 cal = 0.001 kcal 1 kcal = 4.184 kJ

Let's fill in the table:

1. Three ounces of cooked sirloin steak:

   • cal: 2.40105 * 10^5 cal
   • kcal: 2.40105 * 10^5 cal * 0.001 = 240.105 kcal ≈ 240 kcal (rounded to 3 significant digits)
   • kJ: 240.105 kcal * 4.184 = 1004.8 kJ ≈ 1005 kJ (rounded to 3 significant digits)

2. A cup of chicken noodle soup:

   • cal: 75.0 kcal * 1000 = 75000 cal
   • kcal: 75.0 kcal
   • kJ: 75.0 kcal * 4.184 = 313.8 kJ ≈ 314 kJ (rounded to 3 significant digits)

3. A small apple:

   • cal: 523 kJ * 0.239006 = 125.0 cal ≈ 125 cal (rounded to 3 significant digits)
   • kcal: 125.0 cal * 0.001 = 0.125 kcal ≈ 0.125 kcal (rounded to 3 significant digits)
   • kJ: 523 kJ

So, the completed table would look like this: