Presence of sufficient food quantities of appropriate quality is known as food:Question 3Select one:a.Utilization.b.Access.c.Availability.d.Stability.
Question
Presence of sufficient food quantities of appropriate quality is known as food:Question 3Select one:a.Utilization.b.Access.c.Availability.d.Stability.
Solution
Sure, let's break down the question step by step to find the correct answer.
The question is asking about the term used to describe the presence of sufficient food quantities of appropriate quality.
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Utilization: This refers to the way the body makes the most of various nutrients in the food. It involves the proper biological use of food, ensuring that the body has the energy and nutrients it needs.
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Access: This refers to the ability of individuals to obtain food, which can be influenced by factors such as income, prices, and distribution systems.
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Availability: This refers to the presence of sufficient quantities of food of appropriate quality, supplied through domestic production or imports.
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Stability: This refers to the consistency of food availability and access over time, ensuring that food is available at all times without fluctuations.
Given these definitions, the term that best fits the description "presence of sufficient food quantities of appropriate quality" is:
c. Availability
So, the correct answer is: c. Availability
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