In nonindustrial societies, the adaptive strategies based on food production are:

1. Pastoralism: This is a subsistence pattern in which people make their living by tending herds of large animals. The species of animals vary with the region of the world, but they are all herbivores.

2. Horticulture: This is the cultivation of plants for subsistence through non-intensive use of land and labor. Horticulturists use simple tools to cultivate gardens or fields, and they use slash-and-burn techniques to clear land.

3. Agriculture: This is a form of food production in which fields are in permanent cultivation using plows, fertilizers, and irrigation. It is more labor-intensive than horticulture, and it usually requires more specialized roles and a higher population density.

4. Food preservation: This is not a strategy of food production, but rather a method of storing and saving food for future use. It includes techniques like drying, salting, and canning.

So, the correct answers are pastoralism, horticulture, and agriculture.

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In nonindustrial societies, the adaptive strategies based on food production are:

1. Pastoralism: This is a subsistence pattern in which people make their living by tending herds of large animals. The species of animals vary with the region of the world, but they are all herbivores.

2. Horticulture: This is the cultivation of plants for subsistence through non-intensive use of land and labor. Horticulturists use simple tools to cultivate gardens or fields, and they use slash-and-burn techniques to clear land.

3. Agriculture: This is a form of food production in which fields are in permanent cultivation using plows, fertilizers, and irrigation. It is more labor-intensive than horticulture, and it usually requires more specialized roles and a higher population density.

4. Food preservation: This is not a strategy of food production, but rather a method of storing and saving food for future use. It includes techniques like drying, salting, and canning.

So, the correct answers are pastoralism, horticulture, and agriculture.

Knowee AI · Accepted Answer

In nonindustrial societies, the adaptive strategies based on food production are:

1. Pastoralism: This is a subsistence pattern in which people make their living by tending herds of large animals. The species of animals vary with the region of the world, but they are all herbivores.

2. Horticulture: This is the cultivation of plants for subsistence through non-intensive use of land and labor. Horticulturists use simple tools to cultivate gardens or fields, and they use slash-and-burn techniques to clear land.

3. Agriculture: This is a form of food production in which fields are in permanent cultivation using plows, fertilizers, and irrigation. It is more labor-intensive than horticulture, and it usually requires more specialized roles and a higher population density.

4. Food preservation: This is not a strategy of food production, but rather a method of storing and saving food for future use. It includes techniques like drying, salting, and canning.

So, the correct answers are pastoralism, horticulture, and agriculture.

In nonindustrial societies, the adaptive strategies based on food production areMultiple select question.pastoralism.horticulture.agriculture.food preservation.

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