Select all that applyWorld food production has been able to keep pace with global population growth due to Blank______.Multiple select question.increased quantity of land surface dedicated to agricultureincreased use of irrigationimproved crop varietiesincreased diversity of crop speciesbetter distribution systems

Increased use of irrigation and fertilizers, improved crop varieties, and better distribution systems in crop production have Blank______.Multiple choice question.led to terrible faminescaused global food production rates to outpace population growthvirtually eliminated chronic undernourishment and malnourishment

Multiple Select QuestionSelect all that applyHybridized varieties of crops Blank______.Multiple select question.create food surpluses that allow wealthier countries to send food aid overseasoffer increased yields compared to traditional open-pollinated cropsare often modified for pest resistance using the Bt geneusually do not taste as good as traditional crop varieties

Select all that applyIdentify the factors that intensify the problems of population and food supply in developing countries. Multiple select question.warfarebirth control programsweatherlarge-scale migration

Select all that applyCompared to intensive agriculture, low-input farms Blank______.Multiple select question.produce lesser quantities of crops and animal productsreceive higher prices for their cropstend to run on a deficit, requiring government programs to stay operationalhave lower production costs

Multiple Select QuestionSelect all that applySome of the criticisms leveled at organic agriculture include that Blank______.Multiple select question.it is too inefficient to feed large populationsit is too labor intensiveit requires extensive application of synthetic pesticidesoverall cost of organic agriculture far surpasses that of conventional techniques