The waste generated from stores, and offices is known as:a. Industrial wasteb.Commercial wastec.Domestic wasted.Agricultural waste

Food waste, cardboard waste, and paper includes in the category of:a.Commercial wasteb.Domestic wastec.Industrial wasted.Agricultural waste

Identify the potential waste sources and type of waste generatedusing one particular site/setting for the following sectors. Foreach waste clearly indicate the parameters you expect tomeasure, method, and frequency of measurements giving clearjustification1. Mining2. Agricultural3. Manufacturing Industry4. Medical5. Domestic

Which of the following is not a source of waste generation?a.Institutesb.Hospitalsc.Plasticsd.Restaurants

Which of the following is the waste processing techniques?a.generationb.transfer stationc.Size Reductiond.storage

What are the direct and indirect effects of solid waste generated by the industries? What are precautions are to be taken in disposal of solid waste? Explain the sources of solid waste and add a note on its classification. Discuss the principal of 3-R (4-R) concept for solid waste management. How is dry cake from industrial effluent separated and disposed? What precautions are to be taken while handling the Bio – medical waste? Give an account on management of Bio-medical waste. How the non - decomposable solid waste is managed? What are the direct and indirect effects of solid waste generated? Give the importance of management of solid waste. What is dry cake in ETP process? How is it disposed? How is the Bio-medical waste classified? Discuss the objectives of solid waste management. What steps are to be taken to reduce solid waste problems? Write short note on – “Managing Bio – Medical Waste”. Discuss the classification of solid waste.