Q2. Some people are concerned about the distance that food is transported between the grower and the supermarket. The bar chart shows the distances for some foods. (a) Both imported carrots and carrots grown locally in the UK can be bought in supermarkets all year round. How many times further are imported carrots transported than carrots grown locally in the UK? Show clearly how you work out your answer. ___________________________________________________________________ ___________________________________________________________________ ____________ times (1) (b) Many of the beans sold in supermarkets in the UK are grown in Kenya, a tropical country in Africa. Beans grow faster in Kenya than they do in the UK. Suggest and explain one reason why. Reason ____________________________________________________________ ___________________________________________________________________ Explanation _________________________________________________________ ___________________________________________________________________ (2) (c) Many people believe that we should buy locally produced food instead of food imported from abroad. Explain how this would help the environment. ___________________________________________________________________ ___________________________________________________________________ ___________________________________________________________________ ___________________________________________________________________
Question
Q2. Some people are concerned about the distance that food is transported between the grower and the supermarket. The bar chart shows the distances for some foods. (a) Both imported carrots and carrots grown locally in the UK can be bought in supermarkets all year round. How many times further are imported carrots transported than carrots grown locally in the UK? Show clearly how you work out your answer. ___________________________________________________________________ ___________________________________________________________________ ____________ times (1) (b) Many of the beans sold in supermarkets in the UK are grown in Kenya, a tropical country in Africa. Beans grow faster in Kenya than they do in the UK. Suggest and explain one reason why. Reason ____________________________________________________________ ___________________________________________________________________ Explanation _________________________________________________________ ___________________________________________________________________ (2) (c) Many people believe that we should buy locally produced food instead of food imported from abroad. Explain how this would help the environment. ___________________________________________________________________ ___________________________________________________________________ ___________________________________________________________________ ___________________________________________________________________
Solution
Without the bar chart, I can't provide a specific answer to part (a) of your question. However, the process would involve comparing the distance that imported carrots are transported to the distance that locally grown carrots are transported. You would then divide the distance of the imported carrots by the distance of the locally grown carrots to find out how many times further the imported carrots are transported.
For part (b), one reason why beans might grow faster in Kenya than in the UK could be due to the climate. Kenya, being a tropical country, has a warm and humid climate that is ideal for the growth of beans. The warm temperatures and ample rainfall provide the beans with the necessary conditions for rapid growth.
For part (c), buying locally produced food instead of food imported from abroad would help the environment in several ways. Firstly, it would reduce the amount of carbon emissions associated with transporting food over long distances. Secondly, it would support local farmers and the local economy, which often use more sustainable farming practices compared to large-scale industrial farming. Lastly, locally produced food is often fresher and requires less packaging, which reduces waste.
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