5.Which word describes the change in shape of an enzyme?

5.State the word that describes a change in shape of the enzyme's active site.

4.State the name of the molecules formed which have been either broken down / made larger by the enzyme?

When a protein loses its shape or function due to chemical and/or physical changes (change in pH, Heat, introduced to detergents, oxidizing/reducing agents, etc.) that protein is said to be _________________.Group of answer choicesPost-Translationally ModifiedFoldedActivatedDenatured

Which feature explains the specificity of an enzyme?

Which of the following protein act as enzymes?